Cheesemakers

Allison Lakin’s Maine-Made Cheeses Are ‘Gorges’ (And Gorgeous)

12/27/2015 - Portland Press Herald

She sources the milk from a single farm, and does deliveries herself ... more
[Cheesemakers]

Widmer's Cheese Maintains Original Methods

11/30/2015 - Wisconsin State Farmer

Master Cheesemaker Joe Widmer believes the authenticity and consistency of his cheeses is what has made them win so many awards over the years ... more
[Cheesemakers]

One Way To Solve A Midlife Crisis: Become A Vermont Cheesemaker

11/10/2015 - Boston Globe

In 2012, during what Shethar, now 54, describes as a “bizarre midlife crisis,” she bought Fairy Tale Farm, a 250-year-old sheep farm here in the heart of dairy country ... more
[Cheesemakers]

Cave Keeps Russellville Creamery's Products Consistent

10/30/2015 - Daily News

After years of operating a construction company, Scott and Angie Harris decided to go in a vastly different direction. They wanted to make artisan cheese ... more
[Cheesemakers] [Published to Cheesy Info]

In Climax, Goat Lady Dairy Has Become A Model Of Long-Term Success

09/23/2015 - Indy Week

Steve Tate explains that there are three kinds of farms ... more
[Cheesemakers]

TGR Talks Cheese with Cypress Grove's Keehn

07/27/2015 - The Gourmet Retailer

Mary Keehn was one of the three “goat ladies of California” who laid the foundation for the American love affair with goat cheese ... more
[Cheesemakers]

Cheese, Please

06/01/2015 - Lakefield Standard

Despite having no dairy cows and no prior experience making cheese, Kris Swanson decided to step out in faith and start an artisanal cheese operation on her Crooks, S.D., farm three years ago ... more
[Cheesemakers]

NW Gouda Goddess Makes Award Winning Cheese

04/15/2015 - NBC King 5

Dublin born Lisa Jacobs left a potential law career in 2006 to become a cheese maker ... more
[Cheesemakers]

Allison Lakin, Artisan Cheesemaker

4/15/2015 - Keep Me Current - Maine Women

Allison Lakin started her career of making cheese after a 15-year stint in maritime and art museum education ... more
[Cheesemakers]

Marin French Cheese brings aged product into the future

03/17/2015 - Santa Rosa Press Democrat

For the past eight years, Borgo has helped guide the 150-year-old company into the future, carefully navigating between the twin guideposts of tradition and innovation ... more
[Cheesemakers]

Page 1  of  6 First Previous [1] 2 3 4 5 6 Next Last
 

~ Sign up for Our Mailing List ~