Prodigal Farm Making A Name In Cheese
11/12/2011
- The Herald-Sun
Farm owner and cheese maker Kathryn Spann shielded her eyes from the bright morning sun as she watched 48 goats tromp out to pasture after their first milking of the day ... more
[Cheesemakers]
Nuns Devote Themselves To Worship, Work And Cheese
11/06/2011
- Richmond Times-Dispatch
The path to Our Lady of the Angels monastery follows a series of country roads that ramble deep into the wooded foothills west of Charlottesville ... more
[Cheesemakers] [Published to Cheesy Info]
Barinaga Ranch: Excellent Basque Cheese From Marin
10/20/2011
- San Francisco Weekly
Just as the Bay Area has a shorts-to-sweater array of micro climates, it has a stunning selection of micro-cultures of cheesmaking ... more
[Cheesemakers]
History A ‘Whey’ Of Life For Cache Valley Farm
10/19/2011
- The Salt Lake Tribune
When Pete Schropp first drove onto the old Burnham farm 25 years ago, it was dotted with half a dozen old, ramshackle wood buildings ... more
[Cheesemakers]
Green Glades Creamery Finds Cheesy Success
08/25/2011
- The State Journal
“We’re the only farmstead cow’s milk cheese maker in West Virginia. We own the cows, milk the cows and make the cheese." ... more
[Cheesemakers]
Nicasio Valley Cheese Co. Makes Real Farmstead Cheese
08/24/2011
- San Francisco Weekly
These are not the simple Swiss cheeses of cartoon mousecapades. Nary a hole in site. These are products plateable for your premium party platter ... more
[Cheesemakers]
Pleasant Valley Cheese
08/09/2011
- Whatcom Magazine
Pleasant Valley's cheeses are made from fresh raw milk, and are truly artisanal. Joyce makes a limited quantity each year (130 lbs per batch) ... more
[Cheesemakers]
Brothers Produce Artisanal Cheese In East Bethany
08/05/2011
- The Daily News
Two brothers with degrees from prestigious universities believe they have found their calling in life, and it’s far from the ivory tower ... more
[Cheesemakers]
Family’s Dedication To Cheesemaking Pays Off
07/28/2011
- Argus-Courier
Growing up in the fast-paced city of San Francisco, becoming a farmer was the last thing on Callahan’s mind ... more
[Cheesemakers]
Utah Duo's Sheep Dairy Finds Unexpected Success
07/13/2011
- Standard-Examiner
A new kind of farm is up and running in the middle of Ogden Valley, and it's making waves among cheese-loving circles around the country ... more
[Cheesemakers]